plat raclette - Produits Epagny Gruyères

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viande de boeuf, viande de porc, sel nitrité pour saumure (sel de cuisine iodé, conservateur (e250)), épices, sucre, glucose, conservateurs (e261), e252, antioxydantsE 301, e304, e307, acidifiants (e330), e331 Rohschinken | jambon cru 47.6 % Trockenfleisch | viande séchée 28.6 % Trockenspeck | lard séché 23.8 % Nährwerte | valeurs nutritives 100g enthalten|contiennent (Energie)

viande de boeuf -> en:beef-meat - vegan: no - vegetarian: no - percent_min: 7.69230769230769 - percent_max: 100
viande de porc -> en:pork-meat - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 50
sel nitrité pour saumure -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
1. sel de cuisine iodé -> en:iodised-salt - percent_min: 0 - percent_max: 33.3333333333333
2. conservateur -> en:preservative - percent_min: 0 - percent_max: 16.6666666666667
  1. e250 -> en:e250 - percent_min: 0 - percent_max: 16.6666666666667
épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
glucose -> en:glucose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
conservateurs -> en:preservative - percent_min: 0 - percent_max: 14.2857142857143
1. e261 -> en:e261 - percent_min: 0 - percent_max: 14.2857142857143
e252 -> en:e252 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
antioxydantsE 301 -> fr:antioxydantsE 301 - percent_min: 0 - percent_max: 11.1111111111111
e304 -> en:e304 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 10
e307 -> en:e307a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909
acidifiants -> en:acid - percent_min: 0 - percent_max: 8.33333333333333
1. e330 -> en:e330 - percent_min: 0 - percent_max: 8.33333333333333
e331 Rohschinken | jambon cru 47.6 % Trockenfleisch | viande séchée 28.6 % Trockenspeck | lard séché 23.8 % Nährwerte | valeurs nutritives 100g enthalten|contiennent -> fr:e331 Rohschinken | jambon cru 47,6 % Trockenfleisch | viande séchée 28,6 % Trockenspeck | lard séché 23,8 % Nährwerte | valeurs nutritives 100g enthalten|contiennent - percent_min: 0 - percent_max: 7.69230769230769
1. Energie -> fr:Energie - percent_min: 0 - percent_max: 7.69230769230769

Informação nutricional	Como vendido por 100 g / 100 ml	Carnes preparadas	Carnes
Energia (kJ)	?	992 kj	897 kj
Energia (kcal)	243 kcal	-6% 258 kcal	+7% 228 kcal
Energia	1.017 kj (243 kcal)	-5% 1.070 kj (258 kcal)	+8% 946 kj (228 kcal)
Gorduras	13 g	-31% 18,8 g	-12% 14,8 g
- Gorduras saturadas	4,8 g	-32% 7,01 g	-11% 5,37 g
Hidratos de carbono	< 1 g	-45% 1,82 g	-53% 2,12 g
- Açúcares	< 0,5 g	-45% 0,908 g	-39% 0,822 g
Fibra alimentar	< 0,5 g	+273% 0,134 g	+74% 0,288 g
Proteínas	32 g	+71% 18,7 g	+70% 18,8 g
Sal	4,7 g	+90% 2,47 g	+141% 1,95 g
Sódio	1,88 g	+90% 0,988 g	+141% 0,78 g
Nutrition score - France	17	+6% 16	+42% 12
Nutri-Score	D	+6% D	+42% D

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plat raclette - Produits Epagny Gruyères - 106 g

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Valores nutricionais por 100 g

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